Wan Sao Long

A Spirit of Place and Community

Each sip is more than flavor — it is a dialogue between farmers, artisans, and nature. A story of Thailand, rooted in sustainability and shared with pride.

PRU

— The Philosophy Behind the Spirit —
At PRU, Phuket’s MICHELIN-Starred and MICHELIN Green Star restaurant, every creation begins with the land and its people.

Wan Sao Long reflects this same belief honoring local roots through a modern, meaningful craft.

Kosapan

— The Art of Distillation —
Kosapan Distillery captures Thailand’s terroir through small-batch, organic distillation. Sharing PRU’s values, this collaboration creates a spirit that celebrates origin, craft, and authenticity.

The Origin

— Wan Sao Long herb —
From the green hills of Phatthalung, the rare Wan Sao Long herb is hand-harvested and carefully distilled, preserving the pure, earthy essence of Thai tradition.

The Craft

— Spirit with Purpose —
Each bottle unites farmers, artisans, and nature in harmony. Sustainably crafted and shared with pride, it celebrates the land and those who bring its spirit to life.

Tasting Notes

Nose: Refreshing and cool, with menthol and floral-herbal notes, balanced by citrus.
Palate: Star anise shines, complemented by pink pepper, nutmeg, and citrus.
Finish: Long, aromatic, with woody undertones and a touch of saffron.

Craft & Origin

Herb: Wan Sao Long (Phatthalung, South Thailand)
Type: Organic, wild-harvested by hand
Process: Double distillation in copper pot stills, hand-crafted in small batches
Alcohol: 40% vol.
Distillery: Kosapan, Nonthaburi, Thailand

How to Enjoy

Neat: Sip to appreciate the herbal complexity.
Over Ice: A refreshing way to open the aromas.
Signature Serve: Wan Sao Long & Tonic with a citrus twist.
Culinary Pairing: Perfect alongside herb-driven dishes, seafood,
or PRU’s farm-to-table creations.

“Crafted with Purpose, Shared with Pride.”

Available in two sizes:
70 cl– THB 1,450 (excluding VAT 7%)
33 cl – THB 920 (excluding VAT 7%)